Harvested in the waters near Sicily. These anchovies are packed in oil & delicious as a snack, on crackers, or on a toasted Italian or French style bread. Anchovies can be eaten right out of the glass jar with a breadstick or cracker, added to pizza toping, added as a main ingredient of your Caesar salad, added to any other kind of salad needing a slightly salty flavor. Imported. 3.25 oz.