Harvested in the waters near Sicily.  These anchovies are packed in oil & delicious as a snack, on crackers, or on a toasted Italian or French style bread.  Anchovies can be eaten right out of the glass jar with a breadstick or cracker, added to pizza toping, added as a main ingredient of your Caesar salad, added to any other kind of salad needing a slightly salty flavor.  Imported.  3.25 oz.