Season thawed or fresh chicken breasts with Pelago Chicken Vesuvio rub, flavorful, easy to use.
Grill til done, turning once. Serve with a green vegetable; we used broccoli & cheese, but grilled asparagus seasned w/ a litle olive oil, salt & pepper would work just as well. Top each chicken breast w/ 1 -2 Tblsp of Formato Brothers Eggplant Salad.
The result is a nice blend of textures & flavors & colors. Buon Appetito!
