This is such an easy pizza to prepare.  It is quick if you use ready-made dough, or a little slower if you make your own.  We are always in a hurry so the quick way is the best sometimes for the Formato household.

Pastorelli Pizza Sauce

Use olive oil spray or canola oil spray & spray a 10″ x 15″ rectangular pan.

Prepare pizza dough (I love to use a Pillsbury thin crust dough in a can).  This means to spread it out to fit the pan, you shouldn’t have to go up the sides w/ the dough.  It should fit nicely in this size baking pan.

Pour pizza sauce over it (here’s where you use the Pastorelli brand, which by the way, is delicious). 1 can can be used for 2 pizzas.

Sprinkle w/ shredded mozzarella cheese.

Add little balls of sausage (make it easy on yourself, remove casing from Italian sausage & form round pieces;  we like Johnsonville Italian sausage which comes in Mild or Hot).

Chop up some green peppers & sprinkle on top.

Bake for about 10 minutes or according to the package directions.  Cut into little squares & serve.

You can add more cheese before baking.

You can freeze & then add cheese before baking.

Usually there’s not much left every time this is served.

Hope you enjoy this!